GTEU – 357 – ARGENTINA
The Wine and Cuisine Route Mendoza- Salta- Cafayate- Buenos Aires
Nine Days / Eight Nights Daily departures
Detailed Itinerary
DAY 1: Arrival in Mendoza
Arrival and reception at the airport. Transfer to the hotel. In the evening, we have dinner at one of the most renowned restaurants of the city. Meals: Dinner Overnight accommodations at selected hotel
DAY 2: Mendoza
Mendoza has not only excellent wineries, but also an important olive oil industry, so in this tour we taste both delicacies. During the excursion, we have a picnic lunch at the Altavista Winery’s garden. Meals: Breakfast, lunch Overnight accommodations at selected hotel
DAY 3: Mendoza
Today we explore the Uco Valley wineries. The climatic conditions in which the vine is cultivated make this area one of the preferred by wineries. During the tour, we visit three emblematic wineries and we enjoy a delicious lunch paired with wines of the region. Meals: Breakfast, lunch Overnight accommodations at selected hotel
DAY 4: Mendoza / Salta
Transfer to the airport to board the flight to Salta. Arrival, reception and transfer to hotel. In the afternoon, the city awaits us to explore Salta on a walking tour through its streets, churches, colonial buildings and the Museum of High Mountain Archaeology (MAAM). Dinner at Jose Balcarce Restaurant, dedicated to high-altitude cuisine. Meals: Breakfast, dinner Overnight accommodations at selected hotel
DAY 5: Salta
Today we go on a tour to the Province of Jujuy and be able to admire and be surprised by the magnificent of Humahuaca Gorge, Cultural and Natural Heritage Site. Meals: Breakfast Overnight accommodations at selected hotel
DAY 6: Salta / Cafayate
Departure to Cafayate visiting De Las Conchas Gorge with its curious formations – consequence of wind and water erosion. After arrival, we visit Piatelli Winery where we participate at an empanadas cooking class. Later have lunch, accompanied by a delicious Torrontés wine, icon of the city. Meals: Breakfast, lunch Overnight accommodations at selected hotel
DAY 7: Cafayate / Buenos Aires
In the morning we visit the Vine and Wine Museum and then reach Finca Quara. We take part in the guided visit and enjoy lunch, made with regional products. At the end we visit the Cafayate Gorge on the way to the airport. Arrival at Buenos Aires airport , reception and transfer to hotel. Meals: Breakfast, lunch Overnight accommodations at selected hotel
DAY 8: Buenos Aires
In the morning, we visit the most emblematic places of the city and while we enjoy the tour, we stop at some pizzerías to have lunch, tasting this gastronomic tradition from Porteños. At night, we get to know San Telmo neighborhood through its food. We try the typical dulce de leche (kind of caramel), Argentine wines and we have dinner at a “bodegón” (kind of traditional family restaurant). Meals: Breakfast, lunch, dinner Overnight accommodations at selected hotel
DAY 9: Depart Buenos Aires
Free morning. At indicated time, transfer to the airport for your flight to your next destination. Meals: Breakfast
GROSS RATES PER PERSON: |
SHARED TOUR DEPARTURES FROM: $2,428 |
PRIVATE TOUR DEPARTURES FROM: $2,855 |
NOTE: Based on Standard Room, double occupancy at selected hotels. For rates applicable for single, double and triple and for other participating hotels please check TOUR RATES
TOUR RATES INCLUDE:
All needed transfers in Mendoza, Salta, Cafayete and Buenos Aires Overnight accommodations at selected hotels: 8 nights Mendoza (3) – Salta (2) – Cafayate (1) – Buenos Aires (2) Mendoza (3 nights) – Salta (2 nights) – Cafayate (1 night) Buenos Aires (2 nights)
Tours:
Mendoza: Wine and Olive Tour – Uco Valley Experience
Salta: Walking tour- visit to 2 wineries in Cafayate – lesson of empanadas making
Jujuy: Humahuaca Gorge
Buenos Aires: City Tour – Pizzerias’ tour – Gastronomic Tour
Meals: 8 breakfasts – 5 lunches – 3 dinners- mentioned tastings Needed tickets to the reserves and wineries